Chicken Parmesan

Ingredients:
4 - 6 chicken breasts, boned & skinned
3 tbsp. olive oil
1/3 c bread crumbs
1/2 c grated parmesan cheese
1 egg, beaten
3/4 c onion, chopped
1 can tomato sauce
1/4 salt
1/4 tsp. pepper
1 tsp. dried oregano
1/4 pound thinly sliced mozzarella cheese

Procedures:
1. Preheat oven to 350 degrees F. Combine bread crumbs & parmesan cheese. Heat 2 tsp. oil in a large frying pan.
2. Dip chicken pieces in beaten egg, then in the bread crumb mixture. Cook to brown on both sides - about 5-7 mins.
3. Meanwhile, in a saucepan heat the remaining tbsp. oil, & saute the onions until tender. Stir in the tomato sauce, salt, pepper & oregano. Bring to a boil.
4. Place the chicken pieces in a baking dish. Pour 3/4 of the sauce over top. Arrange the mozzarella slices over top, & pour the remaining sauce over all.
5. Bake, uncovered, for about 20 mins,. until chicken is cooked & cheese is melted.

Makes 4 to 6 servings.